This recipe is from a Utah blogger named Karen Petersen who came up with 365 different crock pot recipes and served them every day for a year. What a challenge! She was featured on Good Things Utah on ABC 4 a few times. This was her family's favorite recipe. Serves 4-6.
1. Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. Stir to combine.
2. Cook on low for 4-5 hours or on high for 2-3 hours. A half hour before you are going to serve, add in lime juice and 1/2 cup of cilantro.
3. Serve over noodles and garnish with remaining cilantro and peanuts.
From 365 Days of Slow Cooking website.